DRINKS.GR — The Narrative Behind the Bottle
Amaretto Sour (Proper)
Jeffrey Morgenthaler's recipe rescued the Amaretto Sour from cocktail purgatory. The secret is adding a splash of bourbon for backbone…
Chartreuse Swizzle
The Chartreuse Swizzle proves that green Chartreuse — made by monks from 130 herbs — can be the star of…
Limoncello Spritz
The Amalfi Coast in a glass. Limoncello Spritz has become the summer drink of Italian beach towns, rivaling the Aperol…
Midori Sour
Midori (Japanese for 'green') was launched at Studio 54 in 1978. The melon liqueur's vibrant color and sweet flavor make…
Hugo Spritz
Born in South Tyrol, Italy as an alternative to the Aperol Spritz. The Hugo uses elderflower liqueur instead of Aperol,…
Amaretto Espresso Martini
Adding amaretto to the Espresso Martini brings almond and marzipan notes that transform this modern classic. The nutty sweetness of…
Porn Star Martini
Created by Douglas Ankrah in London in 2002, this provocatively named cocktail is the UK's most ordered cocktail. The passion…
Pisco Sour
Peru and Chile both claim the Pisco Sour as their national cocktail. Pisco, a grape brandy from South America, creates…
Amaretto Sour
Jeffrey Morgenthaler's 2012 recipe revolutionized this once-dismissed cocktail. The addition of bourbon provides backbone, the egg white creates silky foam,…
Caipirinha
Brazil's national cocktail and the country's most exported drink culture. Cachaça is distinct from rum — it's made from fresh…