Ouzo and orange is a beloved pairing in Greece — the sweet citrus complements anise perfectly. Many bartenders insist this combination is better than the more famous pastis-orange of France. Use fresh
GlassRocks
GarnishOrange slice
Serves1
Ingredients
45ml ouzo
120ml fresh orange juice
orange slice
Method
Fill a rocks glass with ice. Pour ouzo and fresh orange juice. Stir gently. The drink will turn a pale cloudy peach as the ouzo louches. Garnish with an orange slice.