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Division Bell cocktail recipe
Aperol & Campari Tequila

Division Bell

The Division Bell was created by Phil Ward at Mayahuel in New York and named after the Pink Floyd album. It follows the equal-parts template but adds maraschino for cherry sweetness alongside Aperol's
Glass Coupe
Garnish None
Serves 1

Ingredients

  • 30ml mezcal
  • 22ml Aperol
  • 22ml maraschino liqueur
  • 22ml fresh lime juice

Method

Shake all ingredients with ice. Strain into a chilled coupe. No garnish needed. Named after the Pink Floyd album, this cocktail balances smoky mezcal with bitter Aperol and sweet maraschino.

Garnish: None

Glass: Coupe

Aperol & Campari Tequila
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