Replace gin with smoky mezcal and the Negroni transforms into something primal and captivating. The smoke from the mezcal weaves through Campari's bitterness and vermouth's sweetness, creating a cockt
GlassRocks glass
GarnishOrange peel
Serves1
Ingredients
30ml mezcal
30ml sweet vermouth
30ml Campari
Method
Stir all ingredients with ice in a mixing glass. Strain into a rocks glass with a large ice cube. Garnish with an orange peel.