Aegean Spritz
A Mediterranean fusion spritz that marries Greek ouzo with Italian Aperol. The anise and bitter orange flavors create an unexpectedly harmonious combination. The louche effect from the ouzo gives it a
Ingredients
- 30ml ouzo
- 30ml Aperol
- 60ml Prosecco
- splash of soda
- orange slice
Method
Fill a wine glass with ice. Add ouzo and Aperol. Top with Prosecco and soda. Garnish with orange slice and star anise.
Garnish: Orange slice, star anise
Glass: Wine glass
